Saint M Rosé 2015 Maximize

Saint M Rosé 2015

Available

AOC* Côte de Provence 75cl. Cuvée M

Kan beställas som PI.

Origin Saint-Tropez, Cogolin.

Årgång 2015

Druvor  Grenache, Syrah, Cinsault, mourvedre, carignan, cabernet, rolle.

Alkoholhalt  13%

Användning Serveras vid 10 - 12°C

Lagras 2 år

                                   

Grillad fisk    Skaldjur    Aîolisoppa    Getost   Kall kyckling

156,00 kr

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Sortimentet, som innehåller alla de tre vinfärgerna, utgör själva kärnan av produktionen på domänet. Vinerna har en mjuk och uttrycksfull stil. De vita vinet och rosévinet har en karakteristisk, elegant, lite fet aspekt. 

 

The Château Saint-Maur is located in the extension of the Gulf of Saint-Tropez, in the westernmost part of the vast plain that extends between the foothills of the Maures and the sea. Our wines are developed with finesse, subtlety, and elegance; they are synonymous with the art of living and sharing.

 

ORIGIN: Golfe de Saint-Tropez - Cogolin - France.

AREA: Totale AOC 34 Ha.

SOIL AND EXPOSURE: The soil is mainly clay-limestone and mica-schist origin, southeast exposure.

VARIETIES: Grenache, Syrah, Cinsaut, Carignan, Mourvedre, Rolle, Cabernet.

VINIFICATION: Harvest of the grapes at phenolic maturity. Crushing and total destemming. Alcoholic fermentation in thermoregulated stainless steel tanks at 16°C for perfect preservation of the aromas.

COMMENTS: Saint M, Available in the 3 colours, this range constitutes the core of the estate’s production. It cultivates a flexible and expressive style. The whites and rosés are distinguished by their tension coated with an elegant full body, the reds by their great finesse and smooth tannins. Its strength stems also from its mixed schistose mica and calcareous soil which gives a fine mineral touch. A fine, sparkling colour, of a slightly salmoned rosé. An evocative nose, without restraint, with citrus (lemon, clementine) and floral aromas (wild tulip, poppy). A wine with a fine freshness, full-bodied, rich and round at the same time, with an acidulous and amylic finish.

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